Registration is closed.
Entry registration is closed.
If a sub-category's name is hyperlinked, it has specific entry requirements. Click or tap on the name to view the sub-category's requirements..
|12C English IPA||21A American IPA||21B Specialty IPA|
|21B1 Belgian IPA||21B2 Black IPA||21B3 Brown IPA|
|21B4 Red IPA||21B5 Rye IPA||21B6 White IPA|
|22A Double IPA||28A Brett Beer||28B Mixed Fermentation Sour Beer|
|28C Wild Specialty Beer||29A Fruit Beer||29B Fruit and Spice Beer|
|29C Speciality Fruit Beer||30A Spice, Herb, or Vegetable Beer||31A Alternative Grain Beer|
|31B Alternative Sugar Beer||32A Classic Style Smoked Beer||32B Specialty Smoked Beer|
|33A Wood-Aged Beer||33B Specialty Wood-Aged Beer||34B Mixed-Style Beer|
|34C Experimental Beer||35A New England Style IPA (Custom Style)||36A Double-strength New England style IPA (Custom Style)|
Sam Adams Education Classrom
Germania St Boston MA
Sunday, January 28, 2018 at 9:00 AM, EST
Winners will be announced once judging is completed. This announcement is open only to volunteers and competition staff.
Places will be awarded in each category/table. The number of places will be determined at the discretion of competition organizers based on number and quality of entries.
The 1st place entry in each category will advance to the Best of Show (BOS) round with a single, overall Best of Show beer selected.
Other special overall winners may be designated at the discretion of competition organizers.
Awards and prizes will not be given to winners on the day of the competition. Results will be posted to the competition web site after the competition concludes. Score sheets will be made available to entrants electronically. Prizes, if awarded, will be shipped to winners or can be picked up by special arrangement.